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Baking for Business
Day & Time: Thursdays, 10:00am-11:30am
Grades: 6-8
Teacher: Grace Kendrick
Cost: $250 ($175/semester + $75 material fee)
Students learn baking through hands-on projects while exploring how to turn their creations into something others would enjoy and buy. They will practice basic baking techniques, experiment with flavors, and learn how presentation and packaging make a difference.
This class is active and creative, with students making, decorating, and sharing their work while building confidence in the kitchen. They will also be introduced to simple business ideas such as pricing, creativity, and what makes a product appealing.
Parents stay connected through clear weekly expectations and project updates.
Baking for Business
Day & Time: Thursdays, 10:00am-11:30am
Grades: 6-8
Teacher: Grace Kendrick
Cost: $250 ($175/semester + $75 material fee)
Students learn baking through hands-on projects while exploring how to turn their creations into something others would enjoy and buy. They will practice basic baking techniques, experiment with flavors, and learn how presentation and packaging make a difference.
This class is active and creative, with students making, decorating, and sharing their work while building confidence in the kitchen. They will also be introduced to simple business ideas such as pricing, creativity, and what makes a product appealing.
Parents stay connected through clear weekly expectations and project updates.